Daily Announcements

Today is Friday, September 24st and it is a BLUE Day


FRIDAY, September 24th
Girls BB Practice
3:00-4:30
CC Practice
3:00-4:30


  • Destination Imagination: Thank you to everyone that came to the DI informational meeting!  If you were unable to attend and are interested in being part of a KMS DI team, it’s not too late. Listen for announcements early next week regarding the next step to sign-up.  Team formation is being planned for mid-October.

  • Drama Club: Please come pick up a paper copy of next week’s schedule from Ms. Schell during 4th block today. 7th and 8th graders please come at 11:42. 6th graders please come at 12:15 after lunch.  

  •  School Store Update:  TI 30-XS Calculators are finally here! If you were put on a waiting list for the calculators, please make sure to come during your SAS time to pick them up. Please remember to bring $17.00 to the school store.  Even if you are not on the list calculators are available for you.  New items:  Pop-Its and Simple Dimples are available! Check out what's new - visit the school store (with a pass from your SAS teacher).
  • Be a part of the 2021-22 KMS Yearbook Team - There will be an informational meeting after school on Wednesday September 29th from 2:50 - 3:30 in the library to learn more about becoming a part of our yearbook team.  All interested 6th-8th grade students are welcome to attend.  If you have any questions please see or email Mr. Gaskell or Ms. Restivo.

  • Best Buddies is back this year! Please see Mrs. Quigley or Ms. Rubnitz for more information. The first Best Buddies activity is after school on Thursday, September 30th in the cafeteria. Hope to see you there! 

  • Student Council builds school spirit, serves our community & appreciates our teachers! Join today. Applications available on the KMS website. All applications must be turned in by THURSDAY, SEPT. 30TH We look forward to having you on the 21-22 Student Council!




LUNCH MENU

Crispy Breaded Chicken Drumsticks, or Big Daddy Assorted Pizza, or BBQ Pulled Pork on a 

Pretzel Roll, Vegetarian Baked Beans, Fresh Apple Wedges or Crisp Apple, and Milk